Liquid Flavour is a concentrated, liquid form of flavoring agent that can give food and beverages a certain taste or aroma. This can be used in many different products, from beverages and confections to baked goods and savory dishes, and thus allows for endless possibilities in flavor. These come in both natural and artificial types, with natural flavors typically being extracted from fruits, spices, herbs, or other plant-based materials, whereas artificial flavors are manufactured synthetically to mimic or amplify a specific flavor. They are very versatile and can be used in a wide range of applications, such as baking, confectionery, beverages, dairy products, and even health supplements. Liquid Flavour can be used in beverages, confections, baked goods, and savory dishes. It is a versatile ingredient that can be used to create an endless variety of flavors.
Usage/Application | Flavours for Confeactionery / pharmaceuticals/ Icecream/ Biscuits/ Beverages / Nutraceuticals / Inst |
Packaging Type | Bottles/Drums |
Brand | FORSCH |
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